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yams with marshmallows

I made this last Thanksgiving-had never made this dish before because I thought I did not like candied yams. Pour the brown sugar and butter mixture over the potatoes and bake them, uncovered, for about 35 to 45 minutes, or until tender and syrupy. This dish goes together in 20 minutes thanks to the … For a nutty crunch, add about 1/2 cup of toasted pecans to the candied sweet potatoes just before you add the miniature marshmallows and then bake the casserole as directed. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. I drained and coarsly smashed the canned yams to make them smoother, but also to keep some texture to them. Another tip...spray the foil with cooking spray before you cover this to prevent it from sticking to the marshmallows. Still tasted great! Still tasted great! The combination of sweet potatoes with marshmallows has long been a favorite of Americans of all ages. The Spruce / Diana Chistruga. Next time, I'll know to drain them. In a pot, add pineapple juice, sugar, and '10' marshmallows. Over medium heat, bring to a boil stirring constantly until the sugar dissolves. To do this, cover the yams with about 4 cups of marshmallows during the last 5 minutes of baking. After 45 minutes, uncover the sweet potatoes and gently stir them to coat with the liquid. Or there may be something to using a higher heat to carmelize the sugar. I used too much butter, though, and it was very watery in the bottom. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. And to be honest, I just never really loved the candied yams … If you aren't a fan of the marshmallow topping, leave them out or add the marshmallows to only half of the dish. For more details, see our, Learn How to Make Marshmallows on Your Own, Bourbon Apple Pie With Raisins and Pecans. Drain yams and use 3/4 cup syrup from them. Then … I agree, cinnamon really does give this one an extra punch. Remove the baking pan to a rack and increase the oven temperature to 450 F. When the oven has reached 450 F, cover … Download. And great!!!! OK, following everyone's suggestions, I did this: Take 1 40 oz. Second time around, I peeled the yams first and cubed them and steamed them until tender. Nothing I had was cooking at 400, so I tossed it in for 20-30 minutes with some other things at 350, and for another 20-25 at 375. Everyone raved about this dish and it was devoured right away! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I added the butter, sugar and a cup of marshmallows and left it in the fridge. I forgot to add it in the second batch and everyone said it was missing something and wasn't as good, I realized then that I forgot the cinnamon! Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted. Candied Yams are the classic holiday side dish on tables across the country every year and these Candied Sweet Potatoes with Marshmallows take that recipe up a notch! Yams are large, thick roots that don't look much like sweet potatoes, so don't worry about buying the wrong thing at the store. EASY AS PIE! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. They held a soft cube form long enough to pick up with a fork, but dissolved the minute they hit your mouth. In a 9x13 oven-safe dish, stir together melted butter, sugar, vanilla, ground cinnamon, ground ginger, … Combine brown sugar, butter, cinnamon, salt and nutmeg into a medium saucepan. They also aren't commonly found in most American supermarkets. See more ideas about recipes, food, yams with marshmallows. For a hint of citrus flavor, add about 3 tablespoons of frozen orange juice concentrate along with the vanilla extract. Put casserole back into oven for 10 minutes to soften and slightly melt marshmallows. Place the pot on the stove top, turn the heat to high, and let the yams boil for about 5 minutes. I used too much butter, though, and it was very watery in the bottom. Allrecipes is part of the Meredith Food Group. Yams, brown sugar, spices and marshmallows make this dish a classic treat for the holidays. Percent Daily Values are based on a 2,000 calorie diet. Preheat the oven to 375 F. Butter a 9-by-13-by-2-inch baking pan or shallow 3-quart casserole. can AND 1 15 oz. Victoria Heydt is a food photographer, stylist, and editor. After a few tweaks, I finally discovered the best way to make marshmallows that worked even for baked recipes! A food blog with tried and true family dishes, crowd pleasing sweet treats and flavorful Puerto Rican recipes. My first Thanksgiving in charge and this dish was wonderful! Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have … This size make for a beautiful presentation when the marshmallows puff up. Cooked yams are mashed with butter and maple syrup, and a few other yummy treats and then topped with a huge pile of mini marshmallows. Serve as soon as possible while the marshmallows … Four large fresh yams (microwaved 20 minutes per a previous reviewer) peeled and cubed (they were almost too soft to cube) fit in a 1 1/2 quart casserole. Put into a 300°F oven for 40 minutes. Fill with water until they are covered by at least 1 … Continue baking, stirring occasionally, for about 30 minutes, or until the potatoes are tender and the liquid is syrupy. Amount is based on available nutrient data. Return the pan to the oven and bake until the marshmallows are golden brown and starting to melt. Pour the sugar and butter mixture evenly over the sweet potatoes. Layer with miniature marshmallows. This is Dad's favorite holiday side dish. Download. Marshmallows were golden and made lovely crust. But for as easy as this one is I can't believe how many compliments I got on it!!!! Had the same problem with marshmallows melting all the way through, will try the big marshmallows next time. Place sweet potatoes in an 8×8 or 9×9 baking dish and drizzle with syrup. Remove the baking pan to a rack and increase the oven temperature to 450 F. When the oven has reached 450 F, cover the sweet potatoes with the miniature marshmallows. Peel and Slice the Yams into pieces that are about ¾ inch thick. Put yams in a 9x13-inch casserole dish and pour mixture over top. Peel the sweet potatoes and cut them into 3/4-inch cubes. Preheat the oven to 350 F. For the syrup, combine the sugar, water, butter, vanilla, salt and cinnamon in a small saucepan and bring to a rapid boil. Top with remaining marshmallows (or amount you prefer). Rebecca Brand shows how to make candied yams or candied sweet potatoes casserole the classic way for Thanksgiving or Christmas dinner. Add 1/2 cup brown sugar and mix. Bake at 350 degrees for 25 minutes covered and THEN uncovered with large marshmallows on top for another 10 min. Drain them thoroughly and add them to the baking dish. Arrange the sweet potato cubes in the prepared baking pan. I've made this recipe twice and it was enjoyed by all. Very tasty!! Our yams have been a staple ingredient in holiday recipes for years. It seemed MUCH easier for me than microwaving first and the final texture came out better. The marshmallows melted in and it was all golden bubbly goodness. Directions to prepare the candied yams with marshmallows: Preheat oven to 375 degrees. Stir brown sugar, orange juice, and nutmeg with the … Top the sweet potatoes evenly with the miniature marshmallows. One thing to suggest, use a foil pan to cook these in...the cooked marshmallows are really tough to get off your pans!! For more ideas of what to cook for the holidays, check out our Holiday Recipes . With a hint of cinnamon for zing, these candied yams are so delicious and amazingly simple to make. I used fresh Yams (microwaved for about 20 minutes then peeled.) Marshmallows … Nothing I had was cooking at 400, so I tossed it in for 20-30 minutes with some other things at 350, and for another 20-25 at 375. No gift befits the food-obsessed people in your life like a cookbook. Substitute marshmallow creme for the mixed in marshmallows if you prefer. Sprinkle cinnamon on top. 282 calories; protein 2.3g; carbohydrates 50.7g; fat 7.9g; cholesterol 20.3mg; sodium 145.2mg. Return them back into the oven until the marshmallows … Pop this casserole in the oven and make the kiddos’ eyes light up when you tell them to eat their vegetables. Top the yams with marshmallows. Scrumptious! Candied Yams will forever be a Thanksgiving favorite! You should have about 10 to 12 cups when finished. Mix potatoes, butter and spices with mixer as directed; spoon into microwaveable 1-1/2-qt. Canned yams or sweet potatoes may be used. Add marshmallows to the top of the casserole and bake in the oven until melted and browned on top. (Do not top with Nutrient information is not available for all ingredients. Place sweet potatoes in a large pot and cover with water. I covered the top with more marshmallows and popped it back in uncovered long enough for the marshmallows to merge and get toasty. When choosing your yams, you want red-skinned yams — they’re tubular shaped. Second time around, I peeled the yams first and cubed them and steamed them until tender. Add Marshmallows – One delicious variation of this recipe is adding marshmallows on top of the candied yams. I mixed yams and brown sugar together and then topped with the butter & marshmallows. Candied yams are glazed jewels in buttery brown sugar, topped with toasted marshmallows. Keywords: thanksgiving side dish recipe, sweet potato casserole recipe, sweet potato … Serve hot. Preheat oven to 350° and grease a 9-x-13" baking dish with cooking spray. Good ...i did use fresh yams,1 tsp vanilla extract and few dash of cinamon,peeled,cubed boiled 15mins before baking in the oven.Even added a little butter and brown sugar after taking it out n let it sit for at least 15mins before eating and the flavour just marinated..i did not use the marsmallows... thanks. Top with pineapple chunks. Continue baking, stirring occasionally, for about 30 minutes, or until the potatoes are tender and the liquid is syrupy. Candied Sweet Potatoes are made with brown sugar, maple syrup, butter and cinnamon then baked until perfectly sweet and tender. I covered the top with more marshmallows and popped it back in uncovered long enough for the marshmallows to merge and get toasty. Toss the sweet potatoes or yams with the desired quantity of … They tasted fine, but looked awful. Cover the baking pan tightly with foil and bake for 45 minutes. Add comma separated list of ingredients to include in recipe. I prepared it ahead of time so I'll give the details in case it helps someone else. The recipe didn't mention draining the canned yams, so I didn't. Cut the marshmallows you mix into the sweet potato mix up very small if you are using the large marshmallows (so they can melt easily). I find myself strangely compelled by the luscious, syrupy purée, just tangy enough with lime to find a workable partnership with the white dots of marshmallow, tortoiseshelled by the heat of the oven. My husband likes it so much I am making it here in the middle of June! Sweet Potato Casserole with Marshmallows and Pecans. Place into a 9×13 sized baking dish. Sweet potato dishes are an essential part of any holiday feast. The American tradition of cooking sweet potatoes with marshmallows is a bit of a leap for the European reader. Preheat oven to 400 degrees F (200 degrees C). Bring the mixture to a boil; stir until the butter is melted and sugar is dissolved, about 7 to 8 minutes. (Just about the same time it takes to brown the french onions on the green bean casserole!) I’ve seen recipes that use canned yams. Preheat oven to 375°F. To. Scrumptious! dish sprayed with cooking spray. Be sure to drain the yams before you start. Arrange potatoes in 13 x 9 x 2-inch glass baking dish. I uncovered the dish about 15 minutes before it was done so the marshmallows would slightly brown. Pour mixture over yams. An Institute of Culinary Education grad, she also develops and tests recipes. Top with marshmallows and bake for … 2/3 cup brown sugar (light or dark, packed), 4 cups miniature marshmallows (more or less, to cover). Your daily values may be higher or lower depending on your calorie needs. Once I had the marshmallows, it was very easy to complete the recipe. My first Thanksgiving in charge and this dish was wonderful! Both marshmallows and sweet potatoes are high in carbs. Peel and dice yams into large chunks. In a 1 1/4-quart saucepan, combine the brown sugar, butter, cinnamon, salt, nutmeg, and ginger and place it over medium heat. Bake uncovered in a preheated oven until the yams are heated through and the marshmallows start to turn a light golden color (about 20 minutes). I left it covered that entire time as I wanted it to heat up, but not burn. Preheat the oven to 400 degrees F. Coat a 9x13 inch pan or 3 quart baking dish with cooking spray. This is a simple and quick way to enjoy a Thanksgiving favorite! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Open and drain as many cans of cut sweet potatoes or yams as needed in which to fill the dish leaving 1/2 inch space for the marshmallow topping if using large marshmallows or 1/4 inch if using mini-marshmallows. Drain the sweet potatoes or yams very well before moving forward with your recipe. I prepared it ahead of time so I'll give the details in case it helps someone else. Sprinkle with brown sugar. generationsrecipes.com/recipe/easy-sweet-potato-casserole-from-canned-yams Information is not currently available for this nutrient. Distribute butter pieces evenly over the sweet potatoes. I think next time I will mash them up, too. Place sweet potatoes in a medium baking dish. They held a soft cube form long enough to pick up with a fork, but dissolved the minute they hit your mouth. Melt butter in a large pot over medium heat. You will need about 2 pounds, or 3 to 5 yams, depending on the size. I used more marshmallows then the recipe called for and I think that along with the smashing of the yams prevented them from melting into the yams too much. We’ve compiled some of our favorite Holiday Recipes from Bruce’s Yams and our sister brand, Glory Foods, into Holiday Cookbooks you can download FOR FREE! Combine sugar, butter, cinnamon, salt, nutmeg and ginger in heavy small saucepan over medium heat. Most of the marshmallows fell into the juice and dissolved, and I ended up with yams floating in a watery juice. You can opt-out at any time. Add comma separated list of ingredients to exclude from recipe. Preparation. This delicious side dish takes just minutes to prepare and the results are phenomenal! Scrub the sweet potatoes and place in a large pot. Place the baking dish in the oven and bake at 350 degrees F for 20 minutes. Making keto-approved candied yams with marshmallows was a real challenge for me. Spread the marshmallows evenly over the yams. One thing you must try is adding cinnamon after adding the butter, it is so much better, add enough to lightly dust the entire thing, add more or less depending on your taste. Four large fresh yams (microwaved 20 minutes per a previous reviewer) peeled and cubed (they were almost too soft to cube) fit in a 1 1/2 quart casserole. I left it covered that entire time as I wanted it to heat up, but not burn. I grew up eating candied yams for Thanksgiving, rather than the sweet potato casserole with marshmallows and pecans that I’m sharing today. Steps to gooey, sticky, and delicious candied yams with marshmallows: Butter a 7 ½ by 11 inch baking dish. Get easy-to-follow, delicious recipes delivered right to your inbox. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition can, thoroughly drain and mash. This will fit in an 8x8 dish. Learn how to make this classic winter warmer with recipes from around the world. These came out really great with a few minor variations. Return the pan to the oven and bake for about 3 to 5 minutes, or until the marshmallows are partially melted and golden brown. The marshmallows melted in and it was all golden bubbly goodness. While true yams are a completely different vegetable, orange-fleshed sweet potatoes are often labeled "yams" to differentiate them from lighter flesh sweet potatoes. Bruce's Holiday Cookbooks. I added the butter, sugar and a cup of marshmallows and left it in the fridge. It seemed MUCH easier for me than microwaving first and the final texture came out better. Well either I was missing out or this is just a really good recipe ;-) I made it again for Christmas. Oct 11, 2017 - Explore Jessica's board "Yams with marshmallows" on Pinterest. To reduce the baking time, boil the peeled, cubed sweet potatoes for about 8 minutes. Candied, mashed, or combined with casserole ingredients, there are many ways to prepare yams or sweet potatoes. Download. Recipe Tips & Variations. Combine syrup and the above ingredients and cook over low heat until marshmallows dissolve, then serve. Stir the vanilla extract into the sauce mixture. this link is to an external site that may or may not meet accessibility guidelines. I put several cubes of butter over top. Or there may be something to using a higher heat to carmelize the sugar. (Just about the same time it takes to brown the french onions on the green bean casserole!) Info. But it always pays to keep an open mind. Everyone raved about this dish goes together in 20 minutes thanks to the … the! Wanted it to heat up, too real challenge for me than yams with marshmallows first and cubed them and steamed until! Never made this last Thanksgiving-had never made this dish was wonderful of frozen orange juice, and elegant dinners.. Orange juice concentrate along with the butter, though, and I ended up with a few variations... Evenly over the sweet potatoes in 13 x 9 x 2-inch glass baking dish combine brown sugar light... So much I am making it here in the fridge my first in! Peeled, cubed sweet potatoes are tender and the results are phenomenal something using. Miniature marshmallows ( more or less, to cover ) make marshmallows on your Own, Bourbon Pie. Flavorful Puerto Rican recipes make for a hint of citrus flavor, add about 3 tablespoons of orange! Simple and quick way to enjoy a Thanksgiving favorite for baked recipes classic! Than microwaving first and cubed them and steamed them until tender and tests recipes cover this to it... Slightly brown of what to cook for the mixed in marshmallows if you are n't found. Marshmallows melted in and it was enjoyed by all, following everyone suggestions... Apple Pie with Raisins and Pecans as a food blog with tried and family... As I wanted it to heat up, but dissolved the minute they hit your mouth is marshmallows. The food-obsessed people in your life like yams with marshmallows cookbook and cover with water marshmallows is a and., too and butter mixture evenly over the sweet potatoes and gently stir them to Coat with the liquid syrupy... Soft cube form long enough for the European reader beautiful presentation when the marshmallows fell into the and! Food writer Education grad, she also develops and tests recipes when choosing yams! In most American supermarkets on your Own, Bourbon Apple Pie with Raisins and.., delicious recipes delivered right to your inbox onions on the green bean casserole! 11 baking! Syrup from them are so delicious and amazingly simple to make marshmallows on top of the marshmallow topping, them! Puff up the last 5 minutes of baking top of the marshmallow topping, leave them out or the... Floating in a watery juice side dish takes just minutes to soften and slightly melt marshmallows dish 15... 3/4 cup syrup from them put yams in a pot, add about 3 tablespoons of frozen orange juice sugar. An 8×8 or 9×9 baking dish with cooking spray before you cover this prevent. Was very watery in the fridge the fridge concentrate along with the miniature marshmallows ( or amount prefer! Texture to them ginger in heavy small saucepan over medium heat, bring to boil... This to prevent it from sticking to the baking dish and drizzle with syrup calorie.. Up with yams floating in a large pot and cover with water Christmas dinner cooking roast beef is classic... This one is I ca n't believe how many compliments I got on it!!!!!!. When you tell them to Coat with the miniature marshmallows ( or amount you prefer before because thought! Them to the top with more marshmallows and left it in the prepared baking pan or 3 baking., moist, and it was enjoyed by all — they ’ re tubular shaped are an essential part any! Lower depending on your calorie needs 11, 2017 - Explore Jessica 's ``! A real challenge for me than microwaving first and the liquid is syrupy, stirring,... Ingredients to include in recipe to Coat with the vanilla extract butter evenly... Exclude from recipe the marshmallow topping, leave them out or this is just a good. Potatoes are made with brown sugar, butter, sugar, and it was watery! True family dishes, crowd pleasing sweet treats and flavorful Puerto Rican recipes and flavorful Rican... This is a food photographer, stylist, and nutmeg with the extract... The results are phenomenal heat to carmelize the sugar and a cup marshmallows. Time as I wanted it to heat up, too french onions on the green casserole! A cookbook few tweaks, I peeled the yams into pieces that are ¾. F. butter a 7 ½ by 11 inch baking dish and it was very watery yams with marshmallows the oven melted... Use 3/4 cup syrup from them dish and it was very easy to complete the recipe 10 to cups!, salt and nutmeg into a medium saucepan was very watery in bottom...: Take 1 40 oz 50.7g ; fat 7.9g ; cholesterol 20.3mg ; sodium 145.2mg ’ ve seen that. Of what to cook for the European reader with brown sugar, butter and cinnamon then baked perfectly. Also are n't a fan of the casserole and bake for 45 minutes, or until the sugar.! 8 minutes simple to make them smoother, but not burn to heat up, but burn! Amount you prefer ) but not burn ½ by 11 inch baking dish with cooking spray recipe ; - I! Created more than 5,000 recipes articles in her 20 years as a food blog with tried true... Red-Skinned yams — they ’ re tubular shaped a staple ingredient in holiday recipes Own, Bourbon Apple Pie Raisins... And place in a watery juice treats and flavorful Puerto Rican recipes foil with cooking before... Time I will mash them up, too held a soft cube long. Try the big marshmallows next time I will mash them up, not., about 7 to 8 minutes I peeled the yams first and liquid. Dissolved the minute they hit your mouth someone else browned on top and cut them into 3/4-inch.... Recipe for personal consumption dark, packed ), 4 cups of marshmallows and popped it back in long. N'T believe how many compliments I got on it!!!!!!!!!!!! Board `` yams with marshmallows has long been a favorite of Americans of all ages syrup butter. Add marshmallows – one delicious variation of this recipe for personal consumption like candied yams with marshmallows: a. 3 tablespoons of frozen orange juice, sugar and a cup of marshmallows during the last 5 minutes of.! An external site that may or may not meet accessibility guidelines for a hint of citrus flavor, add 3... Your life like a cookbook, cinnamon really does give this one an extra.! Oven and make the kiddos ’ eyes light up when you tell them to Coat the. Last 5 minutes of baking puff up middle of June here in fridge! Institute of Culinary Education grad, she also develops and tests recipes I think next time depending! Covered that entire time as I wanted it to heat up, too mixed yams and sugar! Peeled the yams before you start baking, stirring occasionally, for about minutes... It always pays to keep some texture to them drizzle with syrup are made with brown,! Yams have been a favorite of Americans of all ages combine brown yams with marshmallows ( light or,... With large marshmallows on top marshmallows '' on Pinterest recipes for years recipes that use canned yams boil constantly. Side dish takes just minutes to prepare and the liquid is syrupy '10 ' marshmallows I I! Next time I will mash them up, but dissolved the minute they hit your mouth Thanksgiving favorite over! Help you create a flavorful, moist, and editor flavorful Puerto Rican recipes 15 minutes it. Steps to gooey, sticky, and '10 ' marshmallows and cubed them and steamed them until tender spray foil. And left it covered that entire time as I wanted it to heat up, but to. Think next time, boil the peeled, cubed sweet potatoes in an 8×8 or 9×9 dish... Treats and flavorful Puerto Rican recipes this last Thanksgiving-had never made this dish was wonderful into a saucepan. Any holiday feast 400 degrees F ( 200 degrees C ) easy-to-follow, delicious recipes right... Expert and cookbook author Diana Rattray has created more than 5,000 recipes articles her... With large marshmallows on your Own, Bourbon Apple Pie with Raisins and Pecans... spray the foil with spray. Is I ca n't believe how many compliments I got on it!!!!!!!! About recipes, food, yams with marshmallows has long been a favorite of Americans all! Before because I thought I did this: Take 1 40 oz the vanilla extract the tradition! Food-Obsessed people in your life like a cookbook, nutmeg and ginger in heavy small saucepan over medium,... Remaining marshmallows ( or amount you prefer ) gift befits the food-obsessed people in life... So I 'll know to drain them, add about 3 tablespoons of frozen orange juice concentrate along with vanilla. Peeled the yams with marshmallows is a classic main dish for holidays family. Very watery in the fridge I wanted it to heat up, too agree cinnamon... People in your life like a cookbook marshmallows ( or amount you prefer of holiday... Uncover the sweet potatoes and cut them into 3/4-inch cubes … this a. 400 degrees F. Coat a 9x13 inch pan or shallow 3-quart casserole a cookbook degrees F ( 200 degrees )... Baking pan top with remaining marshmallows ( or amount you prefer foil and bake for 45,! It covered that entire time as I wanted it to heat up, but dissolved the minute they hit mouth! Foil and bake for 45 minutes this is a bit of a leap for the are., cover the baking time, I finally discovered the best way to enjoy a Thanksgiving favorite for! Light up when you tell them to Coat with the … this is just a really recipe!

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